Kev Kub Siab Ph Sensor Siv Tshuaj Fermentation Fermentation Fermentation Featured Duab

Kev Kub Ntxhov Kev Kub Kub Ph Sensor Siv Tshuaj Txheem Fermentation Fermentation

Cov lus piav qhia luv luv:

Codel Tsis Muaj: ph5806-k8s

Ntsuas Ntsuas Parameter: Ph

Kub ntau ntau: 0-130 ℃

★ Nta: Kev ntsuas kev ntsuas siab yog thiab qhov ua kom muaj txiaj ntsig zoo, lub neej ntev;

Nws tuaj yeem tawm tsam lub siab mus rau 0 ~ 6bar thiab ua kom lub siab kom tsis muaj kom tsis muaj menyuam;

PG13.5 Xov Rauv, uas tuaj yeem hloov los ntawm cov neeg txawv teb chaws electrode.

★ Daim ntawv thov: xyoob-engineering, Tshuaj, npias, zaub mov thiab dej haus thiab lwm yam

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Khoom Qhia Qhia

Tus Neeg Siv Phau Ntawv

Lub hauv paus rau phau ntawv

Qhov kub siabP Electrodeyog tsim nyog tsim los ntawm lub kaus mom thiab muaj kev txawj ntse cov cuab yeej muaj cai.PHAVRau cov ntawv thov aseptic tau npaj txhij rau cov ntawv thov uas hauv-situ tu (CIP) thiab hauv-situ kom tsis muaj menyuam (SIP) feem ntau ua. Tej noPHAVyog cov kub thiab cov kev hloov xov xwm ceev ntawm cov txheej txheem no thiab tseem nyob hauv kev ntsuas precision tsis muaj kev kho kev cuam tshuam nrog kev nyiam kev kho mobPHAVPab koj ntsib kev ua raws li kev ua raws li kev ua tshuaj, khoom noj khoom haus / dej haus rau cov kua, ua kom koj cov kev xav tau ua haujlwm. Thiab qhov kev tsim kho siab yog qhov zoo rau kev teeb tsa hauv lub tank thiab reactors.

https://www.boquisstrume.com/ph5806-s8-high-temperative-ph-sensor-Product/

https://www.boquisstrume.com/ph5806-high-temperative-ph-sensor-Product/

https://www.boquisstrume.com/ph5806-k8s-high-temperative-phsensor-Product/

Kev ntsuas kev ntsuas

Ntsuas ntsuas ntsuas	pH
Ntsuas Ntau Yam	0-14ph
Qhov ntsuas kub ntau	0-130 ℃
Kev ua yog	± 0.1ph
Compressive lub zog	0.6mpa
Nyiaj Them Nqi	No
Qhov faiv fab	K8S
Txoj hluas	Tus ua pa
Qho loj	12x120, 150, 225, 275 thiab 325mm

Nta

1. Nws tau txais cov cua sov-resinging gel dielectric thiab khoom dielric coj kua ua kua qauv; Nyob rau hauv cov xwm txheej thaum lub electrode tsis yog

txuas nrog lub nraub qaum siab, tiv thaiv lub siab yog 0.6mpa. Nws tuaj yeem siv tau ncaj qha rau l30 kom tsis muaj menyuam.

2. Tsis muaj qhov xav tau rau dielectric ntxiv thiab muaj me ntsis ntawm kev saib xyuas.

3. Nws tau txais K8s thiab PG3.5 xov tso tawm, uas tuaj yeem hloov los ntawm cov neeg txawv teb chaws.

4. Rau lub electrode ntev, muaj 120, 150, 210, 260 thiab 320 mm muaj; Raws li cov kev xav tau sib txawv, lawv xaiv tau.

5. Nws yog siv rau hauv kev sib txuas nrog 316L stainlessle sheath.

Daim teb ntawm daim ntawv thov

Kev tsim kho xyoob ntoo: cov amino acids, cov ntshav, noob, tshuaj insulin thiab interferon.

Kws Tshuaj Kho Mob: Tshuaj tua kab mob, cov vitamins thiab citric acid

Npias: brewing, mashing, boiling, fermentation, fwj, txias wort thiab deoxy dej

Cov zaub mov thiab dej haus: on-kab ntsuas rau msg, cov kua mis, cov kua txiv, cov dej qab zib, dej haus thiab lwm yam dej haus.

Yav dhau los: Kev kub siab (0-130 ℃) PE sensor nrog kub

Tom ntej: Kev Kub Siab S8 Txuas Txuas PE Sensor